Donnie King

Director since 2022

Donnie King serves on the Tyson Foods Board of Directors. He was elected to the board in February 2022. Most recently, Donnie served as President and Chief Executive Officer of Tyson Foods from 2021 to 2026, after a distinguished career spanning more than four decades with the company.

As CEO, Donnie combined a drive for operational and financial excellence with a deep commitment to integrity and a passion for team members. Throughout his more than 40 years with Tyson Foods, he championed the company's commitment to serving customers and consumers, supported team members and strengthened communities while helping position Tyson Foods as one of the world's leading food companies.

Donnie began his career with Tyson Foods in 1982 in the Poultry segment and later held leadership positions across the company. Prior to becoming CEO, he served as Chief Operating Officer, President of the International Business Group and President of North American Operations, where he was responsible for Poultry, Beef, Pork and Prepared Foods. He also helped grow Tyson Foods' global footprint, including in high-growth markets in Asia.

Donnie has served on the board of directors of the National Chicken Council and the U.S. Poultry & Egg Association. He holds a bachelor's degree in business management from the University of Arkansas at Monticello.